Eat & drink

Wined and Dined

Whether you’re looking for a drink in our bar, a quick lunch between meetings or a romantic evening, Deacons restaurant and bar delivers a warm and inviting dining experience, with a dedicated team on hand to ensure you have a memorable time.

On sunny days, step outside onto the terrace and enjoy views over our beautiful grounds.


Our New Executive Chef

We’re delighted to announce that Claudio Costea, has joined voco Oxford Spires as Executive Chef.

Claudio has over 22 years of experience and a career history that includes achieving two AA rosettes, securing our sister hotel, voco Oxford Thames, a place in the industry-renowned Michelin Guide, winning the IACC Europe Copper Skillet culinary competition and being a contestant on BBC’s MasterChef: The Professionals. Claudio brings a wealth of knowledge and accolades to our voco table, quite literally. As we head into a new season, Claudio is leading the team to prepare our spring/summer menu, which will include small plates, salads, grills and classic comfort food.

Claudio is an absolute asset to our team, and we can’t wait to share his journey with you all!

Click here to find out more about him

Opening times



Saturdays & Sundays:



Deacons Bar

Deacons bar daily:
9.30am to late